The Bulls Head Hotel

Bar - Brasserie - Bedrooms

Executive Lunch Menu

Minimum No 10 persons

Smoked salmon pate Coarse duck pate Chicken liver pate Humus Olives Selection of continental breads, ciabattas and sticks Cheese Board; Brie Mature English cheddar Traditional creamy Lancashire Garstang blue Smoked applewood Celery and grapes Served with assortment of crackers and biscuits Platter of seasonal fruits


Price	£10.95 / Head

All of our produce is sourced from local suppliers on a fresh daily and seasonal basis wherever possible

Although we do not provide a separate children's menu, we are happy to provide anything we have in a smaller portion, or ask the chef to produce something more suitable if at all possible.

Please ask staff for other vegetarian options and nut and dairy free dishes

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The Bulls Head Hotel, 799 Whalley New Road, Wilpshire, Blackburn, BB1 9BQ
Tel: 01254 248274 Fax: 01254 248537 Email: admin@bullsheadwilpshire.co.uk