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| Bar - Brasserie - Bedrooms |
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| Hot Fork Buffet |
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| Minimum No 20 persons |
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| A choice of two of the following popular hot dishes |
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| Lancashire Hot Pot with Pickled Red Cabbage |
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| Meat Pie and Mash with vegetables |
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| Fish pie served with broccoli and ciabatti bread |
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| Chilli served with boiled rice and garlic bread |
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Mediterranean Vegetable or Meat Lasagne, served with garlic bread and mixed leaf salad |
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| Price |
£9.95 / Head |
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All of our produce is sourced from local suppliers on a fresh daily and seasonal basis wherever possible
Although we do not provide a separate children's menu, we are happy to provide anything we have in a smaller portion, or ask the chef to produce something more suitable if at all possible.
Please ask staff for other vegetarian options and nut and dairy free dishes
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The Bulls Head Hotel, 799 Whalley New Road, Wilpshire, Blackburn, BB1 9BQ
Tel: 01254 248274 Fax: 01254 248537 Email: admin@bullsheadwilpshire.co.uk |
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